Modern Mediterranean Cuisine
ABOUT US
Discover our restaurant
At Turkuaz, we invite you to savour the authentic taste of the Mediterranean. Our menu, meticulously crafted by our skilled chefs, showcases a harmonious blend of fresh, locally sourced ingredients and modern recipes.
Ceyda Aytekin12 June 2024Delicious food, lovely atmosphere helpful stuff would go again
Samiul Haque12 June 2024We had a great time there. The staff was wonderful and the food delicious. The interior is nice and I would definitely recommend it. We eat a lot of turkish food. All the food is halal except the burgers and steaks. Plenty of option. Lamb shish and chicken and starters were delicious. Portions are generous and wouldn't reduce or add frankly.
Lili Biggs11 June 2024Great food, atmosphere and service. Huge portions of food, every dish was fantastic!
Jasmine Edwards10 June 2024Food is lovely. Fantastic service. Amazing decoration throughout. Must try.
Dilyana Petkova9 June 2024Amazing food, service, cleanliness, atmosphere . Best Adana and ribs ever!
Mert Hifzi2 June 2024Tahir served us very well Great kids menu . Food fresh and delicious.
M. Ax.1 June 2024Excellent food, very attentive waiters, super clean with an open kitchen and a charcoal grill. Will definitely come again. A great thanks to Tahir 👍
Let us show you around!
It’s no secret that our passion for authentic Turkish cuisine shines through every dish we serve at Turkuaz but our space really is something to behold. Our restaurant showcases not just our vibrant ambiance and elegant decor but also the dedication and craftsmanship that go into creating each delectable plate. Experience the essence of Turkey right here at Turkuaz, where every meal tells a story steeped in tradition and innovation.
SPECIAL SELECTION
from our menu
MEZES
Humus
Crushed chickpeas, tahini, lemon juice & garlic
Cacik (Tzatziki)
Strained yoghurt mixed with diced cucumber, garlic and herbs. Served with pita bread
Halloumi Fries
Pan fried halloumi cheese
Falafel (VE)
Deep fried chickpea patties made with onion, coriander, parsley, nigella seeds & spices, served with humus
Shakshuka
Oven baked aubergine, mixed peppers & herbs, marinated with honey glazed tomato sauce
Kisir
Bulgur wheat, spring onions, tomato puree, pickled cucumber, fresh onion, mixed herbs, walnut and pomegranate molasses
MAINS
Home Made Meat Moussaka
Layers of aubergine, potato, courgette, and minced lamb topped with bechamel sauce, mix pepper, mozzarella and cheddar cheese. Served with mixed leaf salad and rice
Organic Salmon
Pan seared salmon with baby potatoes, seasonal steamed vegetables & green herb dressing
Lamb Kofte
Lamb cubes marinated in pepper paste, garlic, oil and spices. Served with chips and a fruit juice
House Burger
Cheddar cheese, lettuce, tomato, red onion, burger sauce. Served with chips
Grilled Octopus
Marinated Octopus cooked with olive oil, oregano, garlic and soya sauce. Served with sautéed vegetable, mash potato, pomegranate and a side of garlic lemon butter cream sauce